Low fat and sugar. Makes up to 265 stuffing balls. No added MSG. No artificial colours or preservatives. Suitable for vegetarians. Paxo stuffing mix is perfect for professional caterers, delivering consistent results every time. It can be used for all meats in a variety of ways - as stuffing balls, tray baked, as a coating for chicken breasts or even as a seasoning, flavouring or thickener. Paxo was fist made back in 1901 by the butcher John Crampton, in Eccles, Manchester, to help his customers make their meals a bit more special. For over 100 years, we've carried on his tradition by bringing you the stuffing which has been tried, tested and loved for generations. As the stuffing experts, we've always ensured we stay ahead of the rest. Our chefs have made sure that our stuffing remains the favourite, and true to Crampton's legacy, it contains no colours or preservatives. We're sure that the Paxo flavour will continue to impress you and your customers, time after time.
1 x 2.5kg
|Typical Values||Total||Typical Values Per 100g||%*||Per Portion|
|Of Which Saturates||N/A||0.6g||N/A||N/A|
|of which sugars||N/A||1.2g||N/A||N/A|
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin),Dried Onion (15%),Vegetable Oils (Palm, Sunflower),Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate),Salt,Dried Sage (1.5%),Dried Parsley,Barley Malt Extract