Bisto gravy granules are the stuff of legend ! It has been bringing families together over home cooked meals for generations and perfect with a Sunday roast. You can make the gravy as thick or as thin as you like by adding more gravy granules or more water etc.

Instant Gravy Granules 1.9kg

Just add boiling water
For meat
The nation's favourite
Makes 25 litres
Suitable for vegetarians

Number of uses/Servings: 25

This Case makes approximately 25 litres

Ingredients and Allergens

Potato Starch, Maltodextrin, Palm Oil, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Colour (E150c), Sugar, Flavourings (contain Barley), Flavour Enhancers (E621, E635), Emulsifier (E322) (contains Soya) For allergens, including Cereals containing Gluten, see ingredients in bold

Handling and Cooking

Storage

Store in a cool dry place, away from direct heat and sunlight. Keep box closed after part use. For Best Before, See Back of Case

Usage

To make delicious Bisto gravy, just add boiling water to the granules and stir! See make up instructions in the table below. Amount of Granules: Weight 75g, Heaped Tbsps: 2 1/2 tbsp, Amount of Water: 1 Litre, Servings 50ml: 21 Amount of Granules: Weight 225g, Heaped Tbsps: 8 tbsp, Amount of Water: 3 Litres, Servings 50ml: 64 Amount of Granules: Weight 375g, Heaped Tbsps: 13 tbsp, Amount of Water: 5 Litres, Servings 50ml: 107 Amount of Granules: Whole Case, Amount of Water: 25 Litres, Servings 50ml: 538 This Bisto gravy is perfect for professional caterers, delivering consistent results every time. Easy to use! Self dosing - when it's the right thickness, it's the right flavour and colour too. A great base - supports all other flavours, allowing you to tailor your own. No waste - make and use exactly what you need. Bain marie stable Tailor your gravy to complement the dish. Here's a few ideas: Beef - for a creamy peppercorn sauce stir in some cracked black pepper and a touch of double cream Pork - stir in a spoonful of honey and mustard

Nutrition

Typical Values	Per 100g as sold	Per 50ml portion as prepared
Energy	1665kJ	58kJ
397kcal	14kcal
Fat	16.3g	0.6g
of which saturates	11.2g	0.4g
Carbohydrate	59.8g	2.1g
of which sugars	12.2g	<0.5g
Fibre	2.1g	<0.5g
Protein	1.7g	<0.5g
Salt	14.33g	0.50g
This Case makes approximately 25 litres