Cheese Sauce Mix

Suitable for Vegetarians
Bain Marie Stable
HVO Free
No Artificial Colours
Just add water
Makes 10 litres

Ingredients and Allergens

Whey Powder (Milk), Modified Maize Starch, Maltodextrin, Dried Whole Milk, Cheese Powder (Cheese Powder (6.4%) (Milk), Whey Powder (Milk), Emulsifier (Disodium Phosphate)), Maize Starch, Palm Fat (Palm Fat, Glucose Syrup, Milk Proteins), Salt, Flavouring (contains Milk), Lactose (Milk), Sodium Caseinate (Milk), Yeast Extract, Anti-Caking Agent (Tricalcium Phosphate), Sunflower Oil 

 

Storage

Store in a cool, dry place, out of direct sunlight. Re-seal after use.

Usage

Preparation Guidelines Place 200g of the sauce mix into a saucepan. Pour on 1 litre of boiling water and whisk vigorously until thickened and smooth. Bring back to the boil on the hob for 1 minute stirring all the time. Use as required.

Nutrition

Typical Values	per 100g as sold
Energy	1646kJ/391kcal
Fat	11g
of which saturates	6.1g
Carbohydrate	62g
of which sugars	26g
Protein	12g
Salt	4.7g