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Independent Edible Oil Distributor. Accredited to BRC Global Standard.

Handling and Cooking

Storage

Store the drum in a cool, dry place. Always put the cap back on after use. After using the oil it can be stored in the drum as long as it is kept cool.

Usage

Shallow frying - Put a few dessert spoons of cooking oil into the frying pan, heat it, then fry the food, turning regularly. Grilling - Apply oil to the food with a pastry brush and grill, turning regularly. General use - Vegetable Cooking Oil can be used in preparing salad dressings, mayonnaise and baking. For best results fry at 180 degree C (360 degree F).

Nutrition