Your shopping cart
😊 Product added to cart successfully
  Product removed to cart successfully
A unique blend of ginger, tamarind, coriander & ground spices.
Chilli rating - medium - 2
An authentic Indian recipe
Spice blending expertise over 50 years
Spices captured in oil to maximise flavour
Consistently good quality you can rely on
18 ingredients, blended to perfection
A must have for every professional kitchen
Vegetarian Society approved
Ingredients and Allergens
Water, Ginger Puree (18%), Ground Spices [Coriander (3%), Cumin (3%) Paprika, Spices], Salt, Tamarind (8%), Garlic Powder (3%), Acids (Acetic Acid, Lactic Acid), Colours (E163, E122, E129) May contain Mustard, Peanuts and NutsStorage
Store in a cool dry place. Use within 6 months of opening and before the best before end date. Best Before End: See Cap.Usage
Stir well before use. Instructions for Use: It is important that this product is not consumed uncooked. Marinate paste with chosen ingredients and cover in the fridge up to 24 hours. Bake, grill or BBQ until cooked. Ideal for... Chicken, Lamb, Pork, Fish and Paneer
Nutrition
Typical Values | Per 100g |
---|---|
Energy | 403kJ/96kcal |
Fat | 2.7g |
of which Saturates | 0.3g |
Carbohydrate | 10.1g |
of which Sugars | 4.2g |
Protein | 3.5g |
Salt | 9.85g |