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Food Connections 12 Mixed Case Cookies (Case of 12)

Regular price
£14.81
Sale price
£14.81
Regular price
Quality and Tradition in Every CaseDouble chocolate cookie - Suitable for VegetariansA Butter Rich Cookie Topped with Milk Chocolate BeansA Butter Rich Chocolate Cookie with White & Plain Chocolate Chunks...
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Food Connections 12 Mixed Case Cookies (Case of 12) Food Connections

Quality and Tradition in Every Case
Double chocolate cookie - Suitable for Vegetarians
A Butter Rich Cookie Topped with Milk Chocolate Beans
A Butter Rich Chocolate Cookie with White & Plain Chocolate Chunks


  • Suitable for Vegetarians

Box Contents: 6 x Double Choc, 6 x Rainbow

Ingredients for Rainbow Cookie

Wheat Flour (with Calcium, Iron, Niacin & Thiamine), Sugar, Salted Butter (12%) (Butter (Milk), Salt), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- & Di-Glycerides of Fatty Acids), Oats, Brown Sugar (Sugar, Cane Molasses), Golden Syrup, Milk Chocolate Beans (6%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Rice Starch, Thickening Agent (Arabic Gum), Emulsifier (Sunflower Lecithin), Glucose Syrup, Salt, Glazing Agents (Carnauba Wax, Bees Wax & Shellac), Colours (Anthocyanin, Mixed Carotenes, Copper -Chlorophyllin- Complex, Curcumin, Beetroot Red)), Rapeseed Oil, Baking Powder (Raising Agents. Sodium Acid Pyrophosphate & Sodium Bicarbonate, Wheat Flour (with Calcium, Iron, Niacin & Thiamine))

Nutrition for Rainbow Cookie

Typical Values Per 100g Per 109g Cookie
Energy (kJ) 1937 2112
Energy (kcal) 460 502
Fat (g) 21 23
of which saturates (g) 9.9 11
Carbohydrates (g) 64 70
of which sugars (g) 33 36
Fibre (g) 2.2 2.4
Protein (g) 4.2 4.6
Salt (g) 0.43 0.47

Ingredients for Double Chocolate Cookie

Wheat Flour (with Calcium, Iron, Niacin & Thiamine), Sugar, Salted Butter (13%) (Butter (Milk), Salt), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- & Di-Glycerides of Fatty Acids), Golden Syrup, Brown Sugar (Sugar. Cane Molasses), White Chocolate Chunks (7%) (Sugar, Cocoa Butter Whole Milk Powder. Whey Powder (Milk), Lactose (Milk), Emulsifier: Soya Lecithin, Vanilla Extract), Plain Chocolate Chunks (4%) (Cocoa Mass. Sugar. Emulsifier: Soya Lecithin, Vanilla Extract), Fat Reduced Cocoa Powder (4%) (Cocoa Cake, Acidity Regulator: Potassium Carbonate), Rapeseed Oil, Raising Agents: Disodium Diphosphate & Sodium Bicarbonate

Nutrition for Double Chocolate Cookie

Typical Values Per 100g Per 103g Cookie
Energy (kJ) 1989 2049
Energy (kcal) 476 490
Fat (g) 25 26
of which saturates (g) 12 13
Carbohydrates (g) 57 58
of which sugars (g) 36 37
Fibre (g) 2.9 3.0
Protein (g) 4.7 4.8
Salt (g) 0.45 0.46

Handling and Cooking

Storage

Store in cool, dry conditions, away from direct sunlight.

Usage

Extreme temperatures may adversely affect this product

Sale

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