Fortified British Wine

The smooth mellow taste of QC is produced using a skillful process of fermentation, ageing and blending combined with expertise acquired over more than three quarters of a century. QC Cream has a rich dark colour and a smooth full bodied sweet taste - the ideal drink for relaxing at home.

Type of Closure: Screwcap

History: QC - Fortified British Wines were formerly defined as Sherry.
Regional Information: Region - United Kingdom
Vinification Details: FBW are made using traditional cellar methods with fermented grapes, fortified with spirit and aged to create a stronger drink with a fuller, more mature flavour.
Agent: Accolade Wines
Winemaker: Not applicable
Grape Variety: WhiteGrapeBlend
Producer: Accolade Wines
Current Vintage: NV

Serving Suggestion: To enjoy at its best, we recommend that QC Cream is served at room temperature.
Tasting Notes: QC Cream - A British Fortified Wine - has a rich dark colour and a smooth full bodied sweet taste.
Units: 10.5
Alcohol By Volume: 15

Statutory/Years: 18

Ingredients and Allergens

Contains Sulphites

Handling and Cooking

Storage

This product once opened will remain in peak condition for up to three months. This wine is ideal for drinking now but can be kept for up to Back of Label

Usage

To be enjoyed at its best, we recommend that QC Cream is served at room temperature.